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Cooking Class :

Chinese Cuisine

Course objective:

- Teaching 105 most popular Chinese dishes
- Demo various Chinese cooking method
- Make use of ingredient and food storage
- Seasoning method and skill
- Introduce cutting skills with Chinese knife
- Basic re-hydration skill

OperationG - This course is circulate repeatedly, Welcome to join anytime
- Each lesson: Chef demo 3 dishes then student practice one
DateG Every Mon and Wed at 7:00 p.m. - 09:30 p.m.
Monthly FeeG $2,280(Including 9 lessons, All ingredients and Written recipes)
DurationG 4 months
Remark: including one permanent membership and one apron(Around $300 Market Price)

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105 Dishes
Lesson 1

F
Deep fry squab



Stir-fired beef and twisted dough sticks
Pw
jPan fried noodle with prawn
Lesson19 ´
J
Stir-fried Beef Short Ribs with Black Pepper
pm
Rices in Cream Sauce and Tomato Sauce
N
Braised vegetarian shark fin
Lesson2
Fry pork ribs with salad sauce



l
Deep fried crispy chicken


J
Stir-fried instant noodle with shredded chicken
Lesson20
Deep fried melon milk
T
Stew chicken with taro

´ԤJ
Celery and Diced Beef with Black Pepper
Lesson3
Pork belly meat with preserved vegetable




Baked fish belly with ginger and scallion

ƳJ
Stir-Fried Prawns with Eggs
Lesson21 JK
Chicken marinade with huadiao wine


wɨGs
Salt fish chicken grain of bean curd hot pot

W

fried rice with dried scallops and egg white
Lesson4 ܥ

Deep fried banana with chicken meat


aĴ׻]G
Steam tofu and grouper meat with black bean sauce


Xls
Eggplant casserole with salted fish and minced pork
Lesson22
Pork chops with onions


ʪ]CG
Steamed stuffed tofu

N
Stir Fry E-Fu Noodles
Lesson5
Deep fry oyster


h
Ql
Deep fried fish fillet with pine nut in sweet and sour sauce

tԦણy
Stir fried celery with chicken meat
Lesson23 aIJDʿTư
Black bean sauce with stewed balsam pear pork ribs


νL
Pan fried large prawns in ketchup sauce

e
Rice noodles with beef
Lesson6
pn
Mashed taro and duck


QA{
Deep fried squid with chilli and spiced salt

wΦ׻
Pan fried pork patties with salted fish
Lesson24 ͦ
pm
Steamed the chicken with ham and shiitake mushroom


Ĩۣ
եijh
Mushroom with fish in creamy sauce

̯O
Corn bake
Lesson7 t
ӷ
Smoked Marinated Chicken


[lvTv
Stewed Pork Belly and Fish Fillet

եì
Steamed Wintermelon Platter
Lesson25 oQv
Stew-fried grass carp belly with turnip


´ԩ_콼y
Stir fry shrimp ball in black pepper sauce

K
Baked Vegetables in Portuguese Sauce
Lesson8 ણͳ
Stir - fried snakehead fish meat with celery


֫ت
Fujian Fried Rice

Guͳ
Snakehead fish meat with celery in soup
Lesson26 _yGɤB
Stir-Fried diced pork with Cashew Nuts in Birds Nest


NG
Bean curd brasied in soya sauce

Ӱt
Stir-fried seafood with bean vermicelli
Lesson9 ȥ]
Paper parcel with bone


Jns
Stewed Duck Hot Pot

馡QV
Stir-fried japanese style Udon
Lesson27 QK
Roast Salt Chicken


ӷG
Tai chi tufu

׵T
Braised Vermicelli with Pickled Vegetable & Shredded Pork
Lesson10 D
۳
Shred chicken in sesame sauce


g{

Squid and Pork meat cake

ao
Stir fried noodle with soy sauce
Lesson28
Į
Pan-Fried Oyster Cake


׭

Stir fried Shrimp with hot spices

̳{ü
Fish maw and sweet corn soup
Lesson11 CT_
Stuffed Trio


N
`ʨj
Braised Hairy Gourd

FRΤs
Satay Sauce with fat beef Vermicelli in Casserole
Lesson29 ֦y
Pan-Seared Green Chili Pepper


js
Stir Fried Roast Pork Medley


Stir-fried beef with leafy green
Lesson12 F
Deep-fried spicy chicken


j}
A
Stir dry fresh milk

ù~W
Chinese style vegetarian
Lesson30 ܔs
Chicken Hot Pot


ۣ
Braised Enoki Mushroom with Broccoli


Salty Fish with Sliced Pork Rice
Lesson13
K
Baked Shrimp in maggi sauce


z
Braised pork spare rib with satay and peanut sauce

Pw
̯
Fried rice vermicelli
Lesson31 cOB
Sauteed diced chicken with Kung Pao sauce


̯Z
Grouper with corn


]
Stir-fried Broccoli with Fish Fillet
Lesson14 eĿN
V
Baked Pork Jowl Meat with honey sauce


\]G
Pan-fried tofu and fish mixtures

w
Fried rice with BBQ pork and shrimp
Lesson32
nx
Braised Duck's Webs with Mushrooms



Hung To Noodle Soup

ʳ
Sweet and sour ribs
Lesson15 @
Chicken curry


AG
F
Fruit Shrimp Salad

׵
Pork Sliced Fried Noodles
Lesson33 FR
Ny
Deep-fried chicken leg meat with barecue sacue


ow
sy
Saute chicken and shrimp ball


Scallop Soup
Lesson16 nŽޤ
Stewed pork trotter with red fermented bean curd


Q
E{
Deep-fried squid with bombay duck

VP|u
Sauteed Spring Beans with Minced Pork
Lesson34 ܥ֯N
Grilled crispy chicken


BAyΦ
Pan-fry shrimp ball in rice flour

±CG
Mapo tofu
Lesson17 j}
Abalone sauce with chicken feet


BP
Stewed Sweet and Sour Pork


ͽTJ
Pan-fry omelette with shrimp
Lesson35
ɾ
Steamed boneless chicken with imported anna ham and vegetables


Q
ܨG
Deep-fried tofu with spicy salt

´ԤhN
Stir fry beef fillet with black pepper in spaghetti
Lesson18 ̵
Deep-fry carb claw


aԦפe
Stir fried rice noodle with fermented soya beans and chilli


ü
West Lake Beef Soup
       

Course contents are subject to change without notice.
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